"Elizabeth Warren, Cherokee" included fake family recipes in "Pow Wow Chow" for Crab with Tomato Mayonnaise Dressing and Cold Omelets with Crab Meat.
— Phil Kerpen (@kerpen) October 10, 2019
The recipes were really from Henri Soule, chef of Le Pavilion in NYC, and had been published in the NYT.https://t.co/8ceacEMFYX
Thursday, October 10, 2019
"Elizabeth Warren, Cherokee" included fake family recipes in "Pow Wow Chow" for Crab with Tomato Mayonnaise Dressing and Cold Omelets with Crab Meat. The recipes were really from Henri Soule, chef of Le Pavilion in NYC, and had been published in the NYT.
